Don Kardong, an Olympic marathoner, said “without ice cream, there would be darkness and chaos.” Ok, that might be an exaggeration but I don’t even want to think of a world without ice cream. For those of us with gluten and dairy allergies, we don’t have to. I reviewed dairy free ice cream, cone, and whipped cream in my last post and review ice cream bars and mochi in this post. Never heard of mochi? I’ll get to that in a minute.